The Seed2Feed Mission |
Learn about what we do |
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Our mission is to help create healthy individuals, families, communities, and a healthy planet through plant-based nutrition, education, and sustainable food-growing practices.
Our Seed2Feed StoryHi!
I'm Regina Dillard. I am a divorced mother of two and grandmother to two beautiful girls who call me "GiGi" I am the founder of Inner Sanctum Wellness LP and also serve as a plant-based chef for Chef Regina Cooks. I love all things plants. Although I was born and raised in Maywood, Illinois, a small suburban community west of Chicago, my plant story doesn't start there. My story begins in rural Virginia on my maternal grandparent's working farm. I, along with my siblings and cousins spent countless summers helping my grandfather harvest tobacco leaves and carry the plants to the smokehouse. My brother and I were given the task of feeding, or "slopping" the hogs and cleaning the feed trough. Every morning I would help my grandmother feed her hens, clean the coop, and collect eggs. Although much of the work was laborious and tedious, most days I pouted because I did not want to do it. When I became a chef, I later realized all of those experiences would become the foundation for my career. Click Here to learn more about our story, our mission and our journey. |
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