The Seed2Feed Mission

Learn about what we do

Our mission is to help create healthy individuals, families, communities, and a healthy planet through plant-based nutrition, education, and sustainable food-growing practices. 

Our Seed2Feed Story

​Hi! 
I'm Regina Dillard.  I am a divorced mother of two and grandmother to two beautiful girls who call me "GiGi" I am the founder of Inner Sanctum Wellness LP and also serve as a plant-based chef for Chef Regina Cooks. I love all things plants.  Although I was born and raised in Maywood, Illinois, a small suburban community west of Chicago, my plant story doesn't start there.   My story begins in rural Virginia on my maternal grandparent's working farm. 
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I, along with my siblings and cousins spent countless summers helping my grandfather harvest tobacco leaves and carry the plants to the smokehouse. My brother and I were given the task of feeding, or "slopping" the hogs and cleaning the feed trough. Every morning I would help my grandmother feed her hens, clean the coop, and collect eggs. Although much of the work was laborious and tedious, most days I pouted because I did not want to do it.  When I became a chef, I later realized all of those experiences would become the foundation for my career.

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