Cooking with Plants by Regina Dillard (Pre-Order) eBook Delivery by April 30, 2025
Discover the Power of Plants: Cooking with Plants – Raw Vegan and Vegetarian Recipes by Regina Dillard
Are you ready to transform your meals and nourish your body? Cooking with Plants brings together 100+ flavorful recipes designed to satisfy both meat lovers and plant-based enthusiasts. This collection offers a delicious journey into raw, vegan, and vegetarian dishes that promote vitality, mental clarity, and overall health.
What’s Inside:
Savory Entrees: Vegetarian Roasted Vegetable Jambalaya, Vegan Crab Cakes, Roasted Eggplant Cannellini.
Wholesome Soups & Salads: Packed with fresh, vibrant ingredients.
Decadent Desserts: Strawberry Cheesecake, Lemon Curd Cheesecake, and Sweet Potato Pie.
Comfort Foods Reimagined: Macaroni and Cheese, Smoky Greens, and more.
Why This Book is for You:
• Perfect for meat and non-meat eaters looking to incorporate more plant-based options.
• Designed to add variety while supporting a healthier, balanced lifestyle.
• Easy-to-follow recipes that bring rich, satisfying flavors to your table.
Pre-Order Today!
Cooking with Plants is available for pre-order now and will be delivered straight to your inbox on April 30.
Don’t miss out—secure your copy and begin your plant-forward journey!